4 – 5 garlic cloves, minced, or chopped into little chunks (I like a lot of garlic!!!)
About 2 teaspoons of olive oil
1 bag (1lb. ) of broccoli chopped up into little trees =)
1/2 teaspoon of dried oregano
In a large skillet, sauté broccoli, garlic and oregano over medium heat. Cook till end of the broccoli and the garlic has a hint of a golden brown color. (3-5 min). Ta-da! Wonderful side dish that’s health and virtually goes with everything you serve.
* you can serve as a side dish, us this to top off some pasta and add some salmon to it too. Get creative!
Cal: 51 Carb: 6g Fiber:3g Fat:3g
Weight watcher points : 1 (per 1 cup)